Tiger Prawn with Sweetcorn and Chilli By Ching He Huang

A quick and tasty stir-fry that is symbolic for Chinese New Year. Prawns symbolise happiness as they are homonym for ‘laughter’ and their reddish colour is synonymous with ‘luck’. The yellow colour of the corn resembles small nuggets of gold symbolizing ‘wealth’.gold symbolizing ‘wealth’.  Tiger Prawn with Sweetcorn and Chilli  Serves two  as a main […]

Pineapple Shortcakes: Reinventing a South East Asian Classic

With an original Malaysian recipe at its heart, these pineapple shortcakes hold the foundation of a time-honoured favourite. These handcrafted gourmet treats from Hong Kong without artificial flavours or preservatives, use ingredients to create the ultimate ‘moreish’ experience – geddit? They are crumbly, buttery and full of flavour – perfect with a cup of tea! Founders […]