New Restaurant Opening In Soho: la Polenteria

Polenta, the store cupboard staple most commonly associated with the peasant cuisine of Northern Italy, takes centre stage at La Polenteria, the new restaurant just opened in Soho’s Old Compton Street. La Polenteria aims to be a modern, different venue renown for rejuvenating polenta, by giving it a cosmopolitan and modern feel. It promotes and […]

Putting the Gourmet into Dips – NEW G’Nosh Dippables with Grissini Sticks

M’mmm we like the sound of these… G’NOSH launch ‘dippables’ – a range of dips with grissini bread sticks for fuss-free snacking on-the-go or, as the Italians might say, eaten ‘al desko’. Each of the THREE NEW G’NOSH dippables packs combine a flavourful, natural G’NOSH dip with hand-twisted rosemary, polenta and black olive grissini, baked by Crosta & Mollica, suppliers of ‘really Italian’ authentic […]