Rachel Launches Fat Free Big Pot Yogurt Range

Organic dairy brand launches three new Fat Free yogurt flavours

Three fat free, fruity combinations; Peach and Passionfruit, Strawberry and Rhubarb, and Blackcurrant.

Certified Organic by the Soil Association, there are no colourings, artificial flavourings, preservatives or sweeteners – which means no aspartame, 0% fat and real flavours.

Fat Free Peach and Passionfruit

Fat free yogurt combined with organic peaches and passion fruit. How about using it in a variety of desserts:

–    Baked Peach & Passionfruit Cheesecake: Blend into cream cheese, mix with a little extra passion fruit pulp and then bake. Chill and serve cold with a sweet peach coulis.

–    Baked Cinnamon Peaches: Bake halved and pitted peaches with a sprinkling of cinnamon, organic brown sugar and  butter, and serve warm with chilled Peach and Passion Fruit yogurt

Fat Free Strawberry and Rhubarb

A revitalising fat free yogurt made with organic strawberries and rhubarb. Perfect for spooning straight from the pot, or served with a variety of desserts:

–    Strawberry & Rhubarb Chilled Mousse: Blend with carefully folded egg whites and a little extra sugar, then simply chill for a few hour

–    Strawberry & Rhubarb Yogurt Cake: Add to a ground almond based cake with orange and lemon zest, fresh strawberries and lightly poached rhubarb, blend together with the yogurt and bake. Serve warm with strawberry coulis and cream

Fat Free Blackcurrant 

Back by popular demand, this former Limited Edition flavour is bursting with berry goodness. A refreshing experience, this yogurt is perfectly enjoyed on its own, in a healthy breakfast smoothie or as a dessert accompaniment:

–    Blackcurrant Pavlova: Use the yogurt as a topping instead of cream – the sharp contrast goes perfectly with the deliciously sweet and irresistible meringue

–    Blackcurrant Frozen Yogurt: Blend with a little cream or crème fraîche and pour straight into your ice-cream machine or container

Andrew Curzon, Rachel’s Marketing Manager, commented: “The Limited Edition Fat Free Blackcurrant proved to be so popular with our customers that we regularly receive requests for its return. We’ve listened to this and are not only bringing back the product, but we’ve created a Fat Free range consisting of three real flavours combined with our signature rich texture which we are extremely proud of and hope will be just as popular.”

Rachel’s new fat free creations are available now in Tesco and all other major supermarkets from May, priced at £1.59 for 450g big pot.

You can visit http://www.rachelsorganic.co.uk/recipes for recipe ideas, and become a fan of Rachel’s on Facebook or a follower on Twitter to receive regular news and information.









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