Abdul Yaseen’s Darbaar Brings Modern Maharaja to The City of London

Darbaar is the first solo project from Abdul Yaseen, formerly at The Cinnamon Club, which opens in Broadgate West, London. It’s a sharing dining experience inspired by the banquets of the Indian Royal Court with unique and theatrical food both in taste and presentation.  Think modern Maharaja. Close to Shoreditch and Liverpool Street Stations the 5,500 square feet space has a 70-cover […]

Vivek Singh’s Cookery Experience

Cactus Kitchens, London’s first cookery school led by the nation’s top TV chefs and wine experts, has announced a new six-hour experience hosted by Vivek Singh on the 30th of April, where food fans can indulge in a masterclass in Indian cooking. Vivek Singh was classically trained in India, but has gone on to combine his […]