FOOD: Kikkoman is Soy Versatile

Kikkoman were on hand to promote their fantastic soy sauce at a dinner hosted at Kurobuta by Scott Hallsworth. Kikkoman’s Bing-Yu Lee conducted a “kikimi” – Japanese Soy Sauce Tasting and gave some top tips for better enjoying soy sauce. You’ve tasted fine wines and talked about the bouquet but did you know that naturally brewed soy sauce has over 300 […]

New Opening: Wabi London from Scott Hallsworth of Nobu

Former Nobu head chef Scott Hallsworth has announced the mid-November launch of Japanese restaurant and cocktail lounge Wabi London in Holborn. Australian-born Scott spent six years at Nobu in London before being chosen by Nobu Matsuhisa to launch Nobu Melbourne in 2007.  Scott joins forces with entrepreneur André Cachia who is also behind sister-restaurant Wabi Horsham. Named after […]