The First Caviar-infused Vodka – L’Orbe Vodka x Caviar

How about this for the ultimate in luxury cocktails? L’Orbe Vodka x Caviar is the first caviar-infused vodka and a first-of-its-kind taste experience. Using state-of-the-art micro-encapsulation technology developed by the beauty industry, each pearl of caviar, whose natural membrane is made of water and algae, releases its flavour in contact with the vodka. The technique uses no artificial […]

Salted British Caviar at Bird of Smithfield

Bird of Smithfield is the first to serve caviar harvested in the UK. The restaurant, launching next month, is the first solo venture from acclaimed chef Alan Bird who will serve ‘Salted British Caviar’ exclusively from his Smithfield restaurant. “I am honoured to be the first chef in the UK to incorporate British farmed caviar […]

Vodka Massage and Scrub at the Grand Hotel Europe, St. Petersburg

The Grand Hotel Europe, is offering its guests the ‘Vodka Experience’ where they will learn how to pair the Russian spirit with food, have a cocktail masterclass and indulge in specially created vodka spa treatments. The Vodka Experience begins with a food pairing such as Astrakhan Beluga Caviar with Beluga Vodka, marinated salmon with Tsarskaya Gold […]